Case Study

Food Production Flooring

Gated Case Study

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WHY 3 LEADING FOOD PRODUCERS USE PMMA FLOORING

Today’s food production facilities are facing critical health and safety challenges such as food contamination and workplace accidents. Flooring requirements are more demanding than ever.

Download this case study to learn how three of the top Irish food producers, Dairygold, Liffey Meats and Coolmore Foods, are exceeding stringent H&S standards by using innovative PMMA resin flooring solutions.

  • BRC Global Standard
  • Safety, Health and Welfare at Work Act 2005
  • EN 1186-1:2002 Food Conformity

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